Classic Roast Chicken Ultimate Guide | Jacques Pépin Cooking at Home | KQED
Video Overview & Insights
Jacques Pépin shares a gloriously simple but detailed recipe for classic roast chicken. He includes techniques for how to remove the wishbone like a pro, how to truss a chicken with twine to keep its shape, how to make sure a chicken is evenly roasted, and a great way to baste it using only its own juices, butter, potato starch, and chicken stock.
Magnificent lesson. Beautifully cooked whole chicken and presentation! Thank you!
Once the chicken is roasted, Jacques teaches us how to carve and present the dish with a side of fresh watercress. Elegant and delicious, this roast chicken recipe is a classic for a reason.
What you'll need:
You could try to spice inside before you tie it up. Just an outsider who is really into your videos brainstorming.
3 1/2 lb Chicken, 1 tbsp butter, salt and pepper, 1/2 cup chicken stock, dash of soy sauce (for color), 1 tsp potato starch, watercress
Jacques Pépin Cooking At Home: Classic Roast Chicken
Thank you Chef!!! ❤
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Merci, Chef!
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About Jacques Pépin Cooking At Home:
Made this today, delicious thanks Jacques!
Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education. https://jp.foundation/
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That can't be a non-stick pan he is using in the oven.
More User Perspectives
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@lucadorina9234I love Jacques Pepin's videos. He shows us how to make authentic Italian cuisine.
@GeoffCole_ki3Une cuisine d'un autre epoque
@mickeyfinn3333That chicken looks so good!! What’s the yellow bits that are on the chicken when it’s cooked?
@SuperFlashDeliriumraw chicken everywhere 🤦🏻🤦🏻
@rushgushQue Dieu vous récompense pour votre excellente présentation.
@attialakhdar7852Ça a d'l'air excellent ce poulet rôti ! : > )))
@demaginheart4demaginheart436Very nice. Thankyou
@AdityaRajKapoorLordFuseBoxperfection
@elton6656😋😋😋👍👍
@genehammond7239I made this recipe, fantastic chicken. The inside of the oven needed a thorough cleaning afterward, unless you don’t mind the splatter.
@johnstollery2076My mouth was watering at that chicken! He makes it look so easy!
@ginalicciardi1257❤
@UncleHoCMThanks for sharing this. It looks delicious ❤
@LarryLaird-k8cI'm 74 and have never seen this presentation. Beautiful!!
@blupud74Onky thing I would change is cook this in my large cast iron skillet so I get amazing fond for the au jus gravy.
@blupud74What type of pan is he using? Is it ok to use a steel pan for this recipe?
@nat_vl_manuBravo, Chef.Superb!
@dgibson2314He's definitely done this before
@tonytay404Work of art!❤
@GiovannaIameleThe sound of metal spoon against no stick. Extra metal and Teflon and sounds like scraping a chalkboard cmon Jaque
@fredkapp498I made this for dinner tonight and it’s amazing! Some of the simplest and juicy chicken I’ve had.
@Johnny.944You are spreading raw chicken all over your kitchen !! Not very sanitary !! Food poisoning alert !!!
@ekatag6494Must of been in France or California
@Marshalllapenta-b1mWow!! ❤❤❤❤
@raanafancy2879It looks delicious. He is a master.
@EliasMoore-t9nLooks incredible awsome!
@YumiMimi-t5gAbsolutely amazing!!!
@andreyberezovskiy2866No. Absolutely Not.
@alanmorris7669Wow
@marksimpson2321I used to watch you and Julia Child with my Grandma. You made me loving cooking. God bless you 😊
@Talkingwmyhands1985Well shoot. Followed directions and the skin stuck to the pan and I lost all of it. I’m so sad.
@dldarcyI feel like he spits a ton while talking
@ZachDaniels-t1mI’m overwhelmed at the artistry of this roasted chicken. It had layers of flavors. Awesome! 🌟🌟🌟🌟🌟
@JacquelynSpilsburyGod bless Jacques Pepin
@PoiPoi5189I always scrape my teflon pan with a metal spoon. It releases the vitamins.
@NSP70Does he cook it in the pan or in the oven?
@tronchamulasI watched this and realised I have been overcooking my chicken😂
@mypseudonameTu peux mettre la traduction en français ça même.
@AnaistikaHe doesn’t seem to concerned with cross contamination while he’s touching everything with chicken germs on his hands
@mothersmucker1C’est tres bon, Jacques!
@andrewlamothe4996