Easy And Simple Homemade Churros Recipe
Video Overview & Insights
Sometimes you get a craving that is only satisfiable by churros. Unfortunately not all of us have an easy to find churro vender unless you're really lucky. The time making churros at home has arrived, and it's actually really easy!
Hello Joshua quick question, is it a good idea to give the churros shape, then freeze them and fry them when ready to eat?
Recipe: https://www.joshuaweissman.com/post/homemade-churros
Most Common Star Tip For Piping Bag: https://shop-links.co/1736291793528725142
Why are mine exploding in the fryer???
FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Not the easiest recipe that's for sure. Prefer the churros recipe with oil instead of butter in the dough
Facebook: https://www.facebook.com/thejoshuaweissman
Twitter: https://twitter.com/therealweissman
using your recipe I place the dough into a non-stick waffle maker and cook, works great.
Website: http://joshuaweissman.com/
---------------------------------------------------------------
made it 10/10
Music - Saib: https://soundcloud.com/saib_eats
---------------------------------------------------------------
I thought 1 cup of flour is supposed to measure out to 120g? But you said 140g.. so which is it?
More User Perspectives
Under no condition should anyone, and I mean anybody, leave this cabinet am I understood? It could be anything out there but there's a lot of hot surfaces from what we can see so far
@RoeDurhamBro didn’t even crack one open🤦
@relivecLucky you
@julianafrancis5699I cooked according to this recipe. Everything turned out delicious
@KennedyJenkins-e6dWhy do i taste just the eggs?? 🤔🤔
@kobebryant652walmart
@mariooregon3757They sell them for like less than $1 on the streets in Vietnam
@michaelquI tried this recipe, but The recipe tasted two eggy. I think most recipes use just one egg or no eggs. It could have been because I added all of the eggs at once, I'm not sure!
But I really liked your Churro funnel cakes with the caramel sauce! I know that the doughs are different between the two, But out of the two, the churro funnel cake was my favorite! Thank you for the recipe, but regarding this particular recipe, I think next time I'm going to just try one egg and see if it makes a difference.
3 tablespoons butter
8 tablespoon water
pinch of salt
1 tbs sugar
1 tsp vanilla
8 table spoon butter
2 eggs
Great recipe, even though the bag kept popping the churro clumps were still amazing, possibly better..
@ladawnanaya1228I made porridge
@BENNNNNN-m7yToooooooo fast..
@mssalveDisneyland or Spain. Is that really a choice? 😂
@Garygang1887Good thing you live in the US and have plenty of Mexican restaurants to purchase churros from.
@AlexanderJuarezReaName of the song the playing in the beginning of this video plz!
@RobRamsywhen i put the churro into the oil it starts bubbling and the oil goes everywere XD
is that cause the oil is way to hot?
Así no se hacen los churros
@NatureTeaThat’s choux pastry, traditionally they’re made with water and flour or oil and flour
@kerrieJayneinFrance2697 Abe Glens
@RooseveltRock-u6sI would have loved to watch your video & possibly subscribed but you don’t don’t have Closed Captions enabled ( it’s free) for hearing impaired and deaf people like myself so you are losing views & subscribers 🤯
@narelleellis765Why churros aren’t crispy and hard? I tried another recipe though
@karmendemirchyan3147There were still some pieces of egg in the dough
@Notk0gglyI was very sad cause my sugar didn’t stick. Sadge
@nopenope3678trying it today, thank you ❤️
@user-kys673Wow its so long, thick, and creamy
@FeelingLegendYTThis video put me on Josh. I still come back here every couple of months to make these. Legend
@indicationmoist5484Excellent recipe
@neffamilyWatching this cause of Charles Barkley
@jordanlopez1438For anyone who doesn't have a thermometer, you can just put a wooden stick in the oil to see if it's bubbling around. Meaning it is 190 Celsius (375 Fahrenheit) when heating up.
@ales1987Super yummy😊
@KBFCooking6 tbsp butter
One cup water
1 tsp sea salt
One and a half tbsp sugar
2 tsp vanilla extract
One cup flour
3 eggs one egg yolk
My churros don’t taste like churros they taste like bread
@RuayanVargasMy churros don’t taste like churros they taste like bread
@RuayanVargasCan I bake them instead? 😭
@juwayriaasvat5669ok im not sure what happened but my churros just puffed up and turned into fat logs , i lowered the temp of the oil but it didnt really fix the shape any ideas ?
@Afsheenchoudhury-xs5toYou lost me at 1 teaspoon of cinnamon per 1/2 cup of sugar
@user-wj9jm1ox8iI made this today for school culture Day ! Kids love it
Thank you so much 😊
I've just finished cooking and couldn't wait to try it and OMG it is the best churros I've ever made! That canna sugar with cinnamon changes the world. It's so absofuckinlutely DELICIOUS!❤🎉
@patchmymind50 to 100 yards equals long gaming nights just make sure to clean after you are done with making the churros so you won’t burn the house down.
@richardguilamo9766 tbsp (84g) unsalted butter
1 cup (235g) water
1.5 Tbsp (20g) granulated sugar
2 tsp (9g) vanilla extract
1 tsp (6g) fine sea salt
1 cup (140g) all purpose flour
3 eggs plus on egg yolk
What do you mean 5-8 minutes it took me like 30 seconds
@mynameisandrew1903Saw that in Swapmeet
@CloneLittlePuffMy plastic explode it became choro balls
@itsme0783thank you!!
@straightprideforever