Epic LISBON Food Tour (9 Delicious Stops!)
Video Overview & Insights
Where are the best places to eat in Lisbon? And what are the best things to eat? Piri piri chicken, custard tarts, sardines (fresh and canned), Ginjinha, bifana, port and more in this delicious Lisbon food tour! Venga, let’s go! 🥝
Once again, I've taken a brief break from Spain, to eat my way through another European city. Who here's been to Lisbon? How was your experience? Let us know any tips in the comments! 🐟
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The ginjinha spot at Largo de São Domingos is one of those places that separates the food tourists from people who actually know Lisbon. A Ginjinha has been there since 1840 and locals still drink it standing on the pavement outside. No seats, no menu, just a tiny shot glass of morello cherry liqueur. Ask for it "com elas" if you want the cherries at the bottom.
On the bifana: the ones you find at proper tascas (not the tourist cafés near the main squares) are a different thing entirely. Slow-cooked pork in white wine and garlic, soft bread that absorbs everything. It's genuinely one of the best cheap meals in the city and most visitors never find it because the good spots don't have menus in English outside the door.
The pastéis de Belém vs pastel de nata distinction is worth knowing too. Pastéis de Belém is the original bakery from 1837 with the secret recipe. Every other bakery in Portugal makes "pastéis de nata" using their own version. Both are excellent. The Belém ones have a slightly more caramelised top and a creamier filling.
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The monks made it, very popular in Scotland as the monks brought in over from Ireland. Delicious ❤
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BORING BAD FOOD
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I’m in Lisbon right now. It’s ok, but seems just to be 1000s of tourists following 1000s of tourists around. Really nothing to write home about. The food is ok.
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Well done mate great vid
MORE ABOUT THIS VIDEO 😃
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Best cheap food in Lisbon
Have you been to Lisbon? It’s an incredible food city. And recently we launched our first Devour Tour there - our Tastes & Traditions of Lisbon Food Tour. And to celebrate it, I decided to make a video along with Ellis Dixon, our wonderful local manager and Lisbon expert.
So, where did we go?
Humm delicious.✨❤️🇪🇦🍛 😋🤤
1. Confeitaria Nacional: This place has been open since the early 1800s and it’s a fantastic place to start your day - a bica (espresso) and a pastry surrounded by gorgeous turn-of-the-century decor.
2. Ginjinha Sem Rival: I love this tiny little shop where you can get a bottle of Portugal’s famous cherry liqueur - and also take a shot of it at the bar. This place has been going since 1840!
I'm eternally thankful for your work!
3. O Trevo: You have to eat a bifana sandwich when you’re in Lisbon. It’s simple, but delicious - stewed pork, and then you douse it in piri piri sauce and yellow mustard. And this was the place Anthony Bourdain visited!
4. Casa Pereira: I love how this old shop smells like coffee, tea and chocolate. And the walls are lined with incredible bottles of port. So if you want to grab a bottle of port while in the city, this is your place!
,🌊
̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥ ̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̊̊̊̊̊ ̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̥̊̊̊̊̊̊̊̊̊---------------------------------------»(((((❤🔥
whoever loves and be kind to/with this beloved family members;WE will bless!
💚 )))))))»»»»»»»»»»»»»»»»»»»»»»݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉݉» *لا إِلهَ إِلاّ الله*💛
. . . .
5. Trobadores: This place is straight out of Game of Thrones. And despite seemingly a little tacky, it’s actually a place locals come to. You can drink mead (fermented honey) and grill chorizo sausage right at your table!
6. Bonjardim: Piri piri chicken is famous, and if you’re going to get it in Lisbon (and you should), this is the place! The chicken was so deliciously juicy, and the skin fabulously spicy.
Interested in finding out if the mead is different from what I had in County Clare, Ireland.
7. O Gaiteiro: I love a good old school restaurant. And in Lisbon these tascas the best spots to order grilled fish: sardines, salt-cold and octopus. O Gaiteiro is a place we visit on Devour’s Lisbon food tour and it’s fantastic - great food, full of local clients.
8. Sol e Pesca: This former fishing shop still looks like… a fishing shop. Apart from the enormous display of canned fish. And please, don’t be afraid of canned fish - it can be absolutely delicious, and this is the place to try it!
Wow, great video. I loved Lisbon but Porto was the Bombe for me. Now, as to that lovely companion leading you around Lisbon. Wow! I'm in love.
9. Manteigaria: Custard tarts are everywhere in Lisbon, but not all custard tarts are created equal. These ones from Manteigaria have a wonderfully crispy and flaky pastry, and custard is like delicious molten lava. A plus, you can watch them making them through the glass window.
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On Chouriço Assado usually no alcohol is used. Instead it is Bagaço poured over the chouriço. Bom apetite. 🤗
More User Perspectives
GOD IS A MIRACLE WORKER AMEN
@beatriceowusuachaw6210In love
@pablors33Is he saying peri peri
@NoNationHQEllis is lovely!
@islandluvr007Thank you so much for the video, I'm going to try all of them as I'm commenting
@valtercoccofitness7528“Delivery device” that’s straight from Bourdains book of quotes. Thief.
@boyinwadersObrigado por divulgar a gastronomia portuguesa, é fantástica
@fatimacoutinho7671Thank you for this video! We have been some of your recommended restaurants! They were so good 🎉and we had a very great time in Lisboa.
@junnanzhang5588Bonjardim is very good! Ate there twice! Had the Ginjinha three times.
There are better versions of Ginjinha at the duty free. Lisbon and Porto are fantastic!!
The lady creeps me out…
@AzxnrjsleI m sorry ... Venga? Its lisbon not madrid ...
@JosemanuelabrantesAlvaro-b2f13:27 that’s what she said
@PoserPunx1Next time go to Zubir. It's the best chicken I ever had.
@sl8821It's not mada of cherries but ginger, to very different fruits.
@marinelaharichi8452Ooh! Ferreira! I went to the wine cellar in Porto and I heard about the woman who owned it. Apparently Dona Ferreira was an incredible person. It’s my favorite port brand
@michellecrocker2485Al is not portuguese. We say "à" moda do Porto
@mariateixeira9769Ginginha is from the ginja that is not cherry
@mariateixeira9769Yoli hates her I bet
@joehiggs4349Portugal is in my view the best place in the world! Gastronomically it reigns supreme, the people are lovely and it is almost untouched by the modern world. I’ve visited for many years and it never disappoints. Love from England
@carolinebaker1156Your channel is a godsend
@XnssmkmGreat video, you guys are amazing, really enjoyed watching 👍
@mywanderways❤❤❤🎉🎉🎉🎉🎉❤❤
@NaserHmraWelcome! Great video! Thanks! ❤🇵🇹
@brixcosmoGreat show :) Estou com fome agora :)
@pauloyihLots of hype that is annoying.
@4U2C-xq9wtDo they use ketchup in Portugal?
@rubynugent2131No one believes Americans pretending they are local experts
@mohamedelmongy3979Wow, yummy food
@7treewildlife-31The onist truth, Portugal, is a wonderful place, and the food is next level. Never ate badly there, but there's a place also there in Lisbon where I ate the best ever chicken I have ate in my life, O Cavalo Bravo, in Massamá
@josegracia7594