Fried chicken curry & Canned fish fried rice This is how it is made to taste like a village

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I am Anoma Siriwardena .I'm from Sri Lanka. I welcome you to my Village Kitchen channel

village kitchen special recipe village food channel sri lanka ,

this video includes-❣❣❣❣❣❣

In this video I will introduce you to 3 best recipes for a healthy diet.

1 Fried chicken curry

2 Canned fish fried rice

3

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Village Kitchen facebook page 👉👉 / villagekitchensl

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my other videos-❣❣❣❣❣❣

* Winged bean special Traditional recipes / Winged bean curry & Sambol /Village kitchen recipes https://www.youtube.com/watch?v=mw1RByiz_Ow

* Breadfruit Black curry 😀 Breadfruit sambol /A different recipe today. village cooking https://www.youtube.com/watch?v=bZOzVbIO6k8

* Peanut flavored Watalappam 🍮Peanut masala can also be made this way village cooking https://www.youtube.com/watch?v=HuXrWat5tZE&t=1s

* Mushroom sausage / This is how you can make fish sausages with mushrooms / village cooking https://www.youtube.com/watch?v=uDEQr5wjI1Y

* cheese kottu / Delicious and clean homemade cheese kottu / village cooking https://www.youtube.com/watch?v=S42omULNjlQ&t=11s

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Learn how to cook a hearty meat stew using a traditional clay pot over an open fire for deep, authentic flavor.

This cooking demonstration walks you through the entire process of preparing a rustic meat stew. We start by chopping fresh ingredients like onions and carrots before combining them with meat in a clay pot. This method is perfect for anyone looking to master slow-cooked, savory meals using traditional fire-cooking techniques.

Following these steps allows you to achieve tender results and rich textures that are difficult to replicate with modern cookware. Whether you are an outdoor cooking enthusiast or just want to experiment with clay pot recipes, this guide provides a clear look at how to manage heat and ingredients for a hearty meat preparation.

Subscribe for weekly outdoor cooking guides, and comment below if you want to see more clay pot recipes.