How to Make 3 Artisanal Breads from 13 Ingredients | Handcrafted | Bon Appétit
Video Overview & Insights
In this episode of 'Handcrafted,' co-founder of Tartine Bakery Chad Robertson walks us through the process of making three different types of bread from scratch, including country sourdough, porridge bread and sprouted rye bread.
What size are the Bannetons ? And are those like 1.2k. loafs?
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Measurements plz 😮😅
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Excellent!
How to Make 3 Artisanal Breads from 13 Ingredients | Handcrafted | Bon Appétit
Thank you for all the information and techniques. Very enjoyable!
More User Perspectives
If you’re going to auto lease the dough, you can’t add the starter until after the 20 minute rest period when you also add the salt.
@kevinkether1979I can watch Chad Robertson making sourdough bread and never get tired of him. He is the sourdough whisperer.
@Dkmb-z4uHI CHEF.. ANY SUGGESTIONS FOR ME.. MY DOUGH IS SUPER STICKY & MESSY AS IF ITS LOST ALL GLUTEN AFTER BULK FERMENTATION FOR 3.5 HRS.
@namitahasija8407Description
@ModzcodysХороший ролик
@Mr0108288Is it possible to get amount of flour, water, and other ingredients also hydration levels?
Thank you for your first sharing and educating us.
love this guy ,ive baked my first sourdough trought hes book 10-12 years ago ,and follow many others,he is still the best !!
@borsamurКласс
@belive8925Great watch
@Perhapsitis1Jones John Thomas Dorothy Moore Kimberly
@AnnieMitchell-g9gGreat video on all counts! Really great to see a baker wearing a cap and a clean apron!
@kenromero9236I'm a seasoned sourdough baker still learned a lot here, thanks
@laniñaCuba1Enjoyed the vid, but just wanted to say sourdough kinda sucks and overrated.
Great to have bread variety, but why bother with an inferior sour-tasting bread?
How do you make bread without yeast and how does it rise without it?
@CaramelCornersGreat video! Thanks for sharing
@chrismalone910What is the size of the oval-shaped dutch oven that Chad used in the video?
@yinliu7324Is it just me, or is his technique hypnotizing. I find myself rewatching this video all the time.
@papasieges3997His bread knife cut through like it was nothing!
@scottnickerson7876His voice was super calm and really well curated to this video.
@lukystarrk4lifeKinda sad that not every country has kept their rich history of bread.
One thing i missed when abroad is not being able to go to a close by bakery (or if in a pinch a supermarket) and get good quality bread there.
Making bread is fun ❤😮😊
@allythearts5439Love it
@sammylo162This is so satisfying
@nathanielcole6470Where’s the crumb shot?!
Otherwise fantastic.
Gonna have to re-play it. Fell asleep the first time.
@floydeakle2123Just made the oat loaf. Pretty yum! Making sourdough bread is a wonderful journey without end.
@bhuvidyaI'm in awe. Fair to say?
@richardroyster405relaxing ASMR for sourdough, but no baker's ratios and no demonstration of all the techniques (ie: bulk fermentation for 4 hours and turn it every 20 minutes ... show me that!) makes for an unsatisfying video
@theOriginalRadarThe only thing he didn’t talk about is how soon to cut after baking…
@quil10itI can’t believe watching this is free
@abbyclark2272This was a beautiful and unbelievable watch. Wow. Thank you
@abbyclark2272Rewatching this series for like the 6th time. Please do more of these ♥️
@rachiemarieeeeIf only i could find the ingredients proportion, i think i just passed out but i don't find it 😢😫
@eduardoponce758018:40 WHY HE CHOSE TO BAKE BREAD AND ITS TURNED OUT TO BE ALL THAT AND WAY MORE
@improvementTime10.3.17I just learned how to bake these awesome breads because of you, not as nice as the one you made but I will say but so delicious. Thank you
@mariolopez7037Great video, thanks. What size Dutch oven is Chad using here?
@jberendenthe Basquets! what is the sizes? Bannatons?
@mikeconceiro6603Tedious but gives happiness
@urhotnessbeauwithout numbers, this video is just useless ...
@jamc666What a total Chad
@sabahbubblerSourdough, just as beer, traditionelly needs to be handled by women only, because of the special hormone effects.
@lisasternenkind6467How do you store your beautiful bread?
@nicolaritcy7411Beautiful!
@andreavincent4619"I need to learn how to do this" is what drove me to learn everything I willingly learnt to do.
@collarmole1819Bread
@collarmole1819