How to Make Pound Cake

Can I add cream cheese to this recipe? If so how much?

i made this and did that strip of cold butter trick. insane. make sure it's salted butter. next level crazy delicious

Recipe please

شكرا ❤
هل يمكن وضع الزبيب ؟

Whats the temperature?

Outstanding 💪🕺🏼next time going to cut the sugar by a 1/4 cup I think thanks 🥲😋

I use this recipe and make strawberry poundcake instead of strawberry shortcake. Top with whipped cream. Even great with a caramel topping and of course some ice cream on the side!

I routinely subs plain Greek yogurt for sour cream.

Could you substitute greek yogurt for the sour cream?

Worked great! Maybe I overmixed it just a bit because I was adding flour in batches, however it still looked and tasted soooo good :D Little tips and tricks with pretty detailed description also helped along the way. Thank you!

U talk too much

Do you need a stand mixer or can you hand mix it?

I made this tonight and it came out smaller than yours. What could I have done wrong?

Why the big difference in measurement compared to the recipe in 2024?

It comes out better with the butter melted.

Recipe in video! Flour 1 1/2 cups (180g)

Salt 1/2 tsp

Baking powder 1/2 tsp

Butter 1 stick (113g)
Sugar 1 1/2 cups (300g)
Eggs 4 (large) room temperature
Sour cream 1/2 cup (120g) room temperature

2 tsp of vanilla extract

R

Hi everyone, just hoping for some honest local insight please 🙏
I’m looking to get a feel for Cambridge Park, particularly around Campton Ave, and would really appreciate hearing from people who know the area.

As a parent, my main considerations are safety, the general vibe of the neighbourhood, and whether it’s a good environment for raising kids. Also interested in thoughts on local schools, parks, and the community overall.

Not here to judge at all — just genuinely looking for balanced, real experiences (good or bad).

Thank you so much in advance 💛

0:56

Hi everyone, just hoping for some honest local insight please 🙏
I’m looking to get a feel for Cambridge Park, particularly around Campton Ave, and would really appreciate hearing from people who know the area.

As a parent, my main considerations are safety, the general vibe of the neighbourhood, and whether it’s a good environment for raising kids. Also interested in thoughts on local schools, parks, and the community overall.

Not here to judge at all — just genuinely looking for balanced, real experiences (good or bad).

Thank you so much in advance 💛

Hi everyone, just hoping for some honest local insight please 🙏
I’m looking to get a feel for Cambridge Park, particularly around Campton Ave, and would really appreciate hearing from people who know the area.

As a parent, my main considerations are safety, the general vibe of the neighbourhood, and whether it’s a good environment for raising kids. Also interested in thoughts on local schools, parks, and the community overall.

Not here to judge at all — just genuinely looking for balanced, real experiences (good or bad).

Thank you so much in advance 💛

H

D

F

11/2 cup flour, 1/2 ts baking powder, 1/2 salt, 1 cup butter room temp, 11/2 cup sugar 4eggs.

How come this recipe only use 113 gram butter which is only half of the other recipe?

Also, the sugar here is 300 grams while the previous one used 200 grams?

I didn't know that about pound cake (the history of it). Thanks for showing the amounts of everything and how things look (like the butter). I hate to run across shells! You have a lot of whisks; I'm lucky I have one fairly decent one. I also use a separate bowl for eggs! I'm always amazed that you can throw something in and it's Right! Do you have a special book with instructions, hints, suggestions?

My grandmother made this cake with ground almonds in it as well, it had a lovely almond taste. I have never managed to make it like she did, she didn’t have recipes and made everything without weighing. I would love to know how she made it, she passed away a long time ago😢

Can you use cane sugar, instead of granulated sugar just wondering, ☺️2:50

Why don’t you use cake flour

I made this yesterday and it was lovely! Thank you for a wonderful recipe.

Careful i heard you could get sued nowadays.. 🙈

I don't have sour cream. Will the cake be good w/o it.

Is there a different between this and your other pound cake video?

First off - love this channel! Quick question - I am new to baking and made this recipe - it turned out beautifully and the cake is delicious. But I had a tough time creaming the butter in the mixer at the beginning. I just bought a Kitchenaid Artesan mixer, and let the butter sit all day in a comfortably warm kitchen, but it just balled up into a blob inside the whisk when I tried to cream it - it was constantly trying to pry it out of the whisk - I even adjusted the height of the mixer so the whisk just touched the bottom of the pan - still would not really cream the butter. Eventually, I gave up and just added the sugar, and that seemed to help. Once I added the eggs, everything blended nicely. I'm wondering if it is my choice of butter as it did feel kind of sticky when trying to cream. I used European style butter, and I know that has less water and more fat - I'm wondering if that was the problem - I'd be grateful for any suggestions!

#afroman

What r the ingredients

smart move boss😉

Can we use cake flour instead of AP flour?

Isn’t it too much sugar? I used only 120 grams of sugar, still it turned out a little more sweet. Is the sugar used in the recipe is less sugary?

I tried this but for me it was way too sweet

My favorite is Costco they have the best pound cake

Thank you thank you thank you. I am making my first one. I added some soursop fruit, and some orange zest, and orange liqueur. Here we go. Thank you

My husband's favorite. Thank you for explaining recipe so well
I also like lemon glaze on top of cake

I love Pound Cake; I will try this but with only 1 cup Sugar