I Asked Michelin Chefs How They Cook Ramen
Video Overview & Insights
Head to https://chime.yt.link/Wkb7Nmm to sign up for Chime® and take control of your finances today! Thanks to Chime for sponsoring this video.
Watching this while I eat ramens
This is how my 5 chef friends elevate their ramen. Enjoy!
Follow Me On:
She’s not Michelin lol
→ Instagram: https://www.instagram.com/dannygrubs
→ TikTok: https://www.tiktok.com/@dannygrubs
Isnt Ramen Full of tiny insects?
Follow the chefs!
https://www.instagram.com/choibites/
Fantasyland … really. 😂
https://www.instagram.com/sung.shim/
https://www.instagram.com/jeong.in.sf/
I don’t have Jin Ramyun, can I use Shin Ramyun instead for the Esther Choi method?
https://www.instagram.com/dough_hou/
https://www.instagram.com/chefdouglaskim/
This remembers me about when I cooked it for my siblings instant Ramen and they did not eat😢 1:24
#instantramen #shinramen #jinramen #ramenrecipe #chef #michelin
I’m Danny Kim (aka Danny Grubs), a foodie diving into every culinary corner of the world. From Michelin-star delights to budget meals and wild catch-and-cooks, I’m here to explore it all.
Totally…..Unrelatable
Join me for:
- Epic Eating Adventures: Catching and cooking the wild side of nature.
Using wagyu is a cheat code. Just throw the ramen, never mind that ill just devour the wagyu alone.
- Chef Battles: Top chefs face off in thrilling kitchen showdowns.
- Fast Food Gourmet: Transforming everyday meals into gourmet treasures.
is it only me or i made all of it even though i am 10 yr????
- Global Flavors: Journeying far and wide for authentic tastes.
- Food Ratings: Honest reviews from street eats to upscale treats.
the second noodle looks too sult
Subscribe for unique food adventures, tips, and loads of fun. Let’s eat, explore, and enjoy this tasty journey together!
Banking services provided by The Bancorp Bank, N.A. or Stride Bank, N.A., Members FDIC. The secured Chime Credit Builder Visa® Credit Card is issued by The Bancorp Bank, N.A. or Stride Bank, N.A., pursuant to licenses from Visa U.S.A. Inc.
Esther’s version is called Ramino Noodliano - so many italian ingredients damn.
Eligibility requirement: Chime Checking Account required to apply
On-time payment history can have a positive impact on your credit score. Late payment may negatively impact your credit score. Results may vary.
They didn’t understand the assignment.
30 point study: Based on a study conducted by Experian®, Credit Builder members observed an average 30 point FICO® Score 8 increase after 8 months, with regular on-time payments. Late payment may negatively impact your credit score. See Chime.com for details.
Chapters:
Me watching this video while eating my fried rice😂
00:00 intro
00:24 Chef Esther Choi
Made the first one and it completely destroyed regular ramen for me lol it's actually incredible.
03:56 Chef Sungchul Shum⭐
07:42 Chef Hwang Jeong In⭐
Golly. So if I add A5 wagyu to ramen, the meal is actually better? Wow!
11:38 Chef Joe⭐
14:47 Chef Douglas Kim⭐
I will add dark soysauce to my broth...along with hot peppers and cubed red onions to boil before putting ramem in. Oyster sauce, just a bit, and sesame seed oil. Get to a rolling boil, cover, and turn heat down low. Prepare and egg and green onions. Add thd eggs after 4 minutes, stirring vigously. When noodles are soft and I mean soft turn thd heat off and plate. Sprinkle green onions and bacon bits it you want, let sit for a few and dig in. Delicious
More User Perspectives
That slurping I can't handle.
@Dolla_Bill_CaveAsking a chef how to make maruchan ramen is like asking my mom how to make a toasted cheese sandwich. Here's how to go gourmet: Add an egg and some shredded chicken breast. Chicken noodle soup of the gods. Black pepper too.
@kurtbader9711you could buy a years worth of instant noodles for the price of the ingredients that 2nd chef used lol
@chrismclean2366i smell it through the screen
@PoptartWithStuffbit of lemon juice would it more aromatic
@AccessDenied-x8qSo white kimchi is vegan.....
And the red kimchi is not ???
😂😂😂😂😂😂😂
$20 bucks my ass
@J1o9eStep 1: Buy a $1 packet of instant noodles.
Step 2: Spend $50 on premium, imported ingredients to make it edible.
Step 3: Enjoy your affordable home cooking. (very affordable)
Dude, this is a great video, but come on... there are way too many ads. One or two ads are fine, but an ad every five minutes is just too much.
@SergioV-v3cFantastic all these variables that I can add to my ramen. Great approach.
@YVRGrahamNow where is chef ingredient list
@YVRGrahamThing is a package of Ramem is a blank page. I used to add leftover veggies, tofu, jalapeños, fresh onions. Used to boil the water with the seasoning in it. Gwad. My wifes a good cook but I miss that sometimes
@jonmurraymurray5512can i make the first one but with instant noodles?
@imsleepingrn9422Worst ramen ever,
@sound_artefactsWhat about for buldak
@v_Braxton7:28 I need that now
@IamSTORM369Koreans a their instant noodles are something else!
@pathua7692Ramen flex!
@kwahwahall of their ramen is out of reach for me. in my country we added egg, chilli, mushroom and that it. 😂
@kakigame9521redo it and tell them to make it how they do for themselves at home
@arianaa4119Reason i am eating instant noodles in the first place is coz i am broke
@ViceTittynot cheap anymore in 2026
@JayzBeerzHow about Garlic shrimp curry with kale? 15 small shrimp, half teaspoon minced garlic, half chopped kale leaflet, two shrimp soups or 1 shrimp and 1 shin ramyun, half packet each and a quarter teaspoon of curry spice powder.
@NathanVaughn-e3xSeems like two chefs understood the assignment, upgraded ramen, not $100 ramen.
@kellygrannis80240:03 .. the first thing I’ve ever made on my own is pasta 😅
@angelsadventures8805Nah.
@andymouse3 tastes for that gnocchi Michelin version, wow😮💨
@spicy_fionaFinally. A woman where she's supposed to be.
@eyeameye9565a just for a video, it would be more appropriate to have the title : how you will never cook noodles
@ChristosVlachos81Chef kim was ready with the chopsticks but the guy didn't give him any 😂
@t_g_s_6Really easy when you’re a kitchen full of ingredients🎉🎉🎉
@gabedane4198just watching that first one its no longer ramen at that point.
@KuroshiVTUse milk to cook the soup is better
@xinma6034A5 Wagyu, $50 Truffles, and $15 worth of eggs... this blows my food budget for more than one week for a single serving of instant noodles.
@jan_franzke