I Tried '10 Minute' TikTok Recipes!

Please start telling the amounts of ingredients.

The garlic bread is a travesty. 90% of what’s good about garlic bread is the BREAD

If you have a mandolin to cut the cucumbers it will go faster and uniform slices.

Her strawberry mochi is pinker, and Im thinking either add some food color or add powdered freeze dried strawberries?🍓
Im not sure if that would screw with the mochi consistency as Ive never made mochi. 😬

The little hand held pies was a staple when we were growing up. When our parents were working and we wanted something sweet. But we usually cooked down apples with sugar and cinnamon then let them cool. Then put a little bit in the slice of bread and fold and crimp it. Then fry in a little butter.

You let that pup lick the butter off your finger. That's so cute. (STFU if you have a problem with that.) 🐶

mochi tastes like what testicles are inside the nutt sack there fucking gross

17:08 they're adding a thick liquid here in addition to the sugar.. is it perhaps vanilla? That was all I could brainstorm it to be.

13:48 So, I grew up a little sheltered. I've never eaten a piece of commercially sliced white sandwich bread in my life. We only ever had homemade white bread and wheat sandwich bread. I also didn't eat my 1st pb&j until after my 40th birthday. My mother didn't like them and never gave them to us and schools never served it back then. I made it for my son when he was little but, much like bananas coated in pb and rice krispies, I never tried it. I have made sandwiches with white bread, that was when I realized it was basically mush. It makes me squick. 😂 but I could see them as a dumpling wrapper.

The tortillas in the example video were much thicker and fluffier

Idk if anyone will ever see this comment, but what would you recommend changing with the peach mug cake?

Completely invalid experiment if you aren't starting the clock when you actually start portioning out and prepping ingredients!

ww mm

Is it necessary to put the cucumbers in salt if you towel dry them directly after cutting them? I feel like sitting them in salt only to to have to rinse them off THEN towel dry them feels like more work.

what I have learned from Tiktok recipes is... people will lie about anything to get the likes.

I loved this video!!! I think it would be cool to make a "challenge" variant, where you give yourself a strict 10 minute time limit with nothing but the recipe and try your best to make something as close as possible within that time

I like your sweater.

A little tip to great chocolate mousse add a little bit of sour cream to the mix as this helps to cut through the richness of the dark chocolate and the taste is just a bit more refined 😅

Roseanna you are easily excited re the Nutella dumplings 😅 sorry not meant as a offence just an observation

For cutting the cheesy garlic bread cut it with clean kitchen scissors 😅

The so called chocolate cake would be probably better as a chocolate pudding served with ice cream 😅

You do realise that you were supposed to use Asia styled noodles not pasta noodles would have tasted better with that sauce 😅. Sorry to be nit picky 😕

5:47 Shakshuka is one of my country's national foods, and a common weekend breakfast. We always make it around 10-15 minutes

☺️💖💖💕💕💕your amazing Ro💕💖☺️☺️💖💖💕

Are any of these recipes really 10-minute recipes if you have to portion everything up first and cut everything up? No one is going to randomly have a cup of flour pre-portioned in the off chance they one day will want to make 10-minute cake 😂

these are my comfort videos

14:41 it looks more like an empanada then a dumpling

I love that sweater!!! Where can I get it!?

You’re so positive and bubbly your videos make me smile and feel so cheerful no matter what’s going on and some of these recipes sound so delicious I will give them a try! I hope things will get better for you - From how you appear on camera would never have thought it’s your worst time of your life. You brighten up so many people’s days! 💖✨

What are the noodles in the first recipe? Please and thank you.

Take that white bread, cream cheese, marmalade of your choice. Seal, dip the in a French toast mixture and cook like you would French toast. Powdered sugar, fruit on top or maple syrup. Been making these for years before there was TikTok. I got mine from a physical recipe book!

Yummy 😋

I feel like the chocolate cake is for people who garden late at night 😂😂

That microwave chocolate cake was probably an attempt to replicate the Depression era cake variously known as Crazy, Wacky, Depression or War Cake. They were developed during WWI when eggs along with milk and butter were scarce and then carried into the period of the Great Depression when those ingredients were either hard to find or simply too expensive. Obviously here baking powder was used in lieu of baking soda and vinegar and butter replaced oil. Anyway, I’ve baked various Wacky Cakes and their flavors are surprisingly good. The texture is soft, not dry or dense and definitely not rubbery. However the cakes were developed for baking in a conventional oven (this was way before the advent of the microwave oven after all) so the texture in the video is predictably way off and unpleasant.

Can you do a second part of this video where you try TikTok high protein recipes?

Okay so I love your videos but honestly you were yapping for a lot of the time so obviously it was not gonna take 10 minutes like next time. You do wanna do a voiceover because in the videos you’re watching the people aren’t really like talking they’re just showing you what they’re doing so it’s not fair to say oh it wasn’t 10 minutes, but you were just talking nine minutes

I feel like some of these would be under or at 10 minutes if there was less talking…

By the time I take the ingredients out of the fridge it’ll take more than 10 mins😢😢😭😭

You`re an amazing Chef! Also cool the like 19:46 - 19:47. Awesome! Thank You, and also of course for uploading this great video!

10:18 I can get them at my closest Tesco I do over eat them then not touch for months

Mousse with jello is grossss

shakshuka is my favourite breakfast meal and this quick version of it is such a disservice, do it the proper way it's worth it! ❤

A really good air fryer, like the one from Instant Pot (the separate unit, not the add on for the Instant Pot), would be better for those tortillas. Love what you do, and who you are.

After the cake mess, I'm done wasting my time on this.