SIMPLE CHICKEN CURRY WITH COCONUT MILK | COCONUT MILK CHICKEN RECIPE

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Simple Chicken Curry With Coconut Milk | Coconut Milk Chicken Recipe | Chicken Curry In Coconut Milk | Chicken Curry With Coconut Milk | Mild Chicken Curry | Chicken Gravy | Chicken Curry | Coconut Chicken Curry | Spice Eats Chicken Curry

Ingredients for the Simple Coconut Chicken Curry :

- Chicken, curry cut with bones- 500 gms

Tempering:

- Cumin seeds- 1 tsp

Spice Powders:

- Turmeric powder- 3/4 tsp

- Coriander powder- 1 tsp

Other Ingredients:

- Onions, fine chopped- 2 small (120-130 gms)

- Green Chillies chopped -3 nos

- Curry Leaves-20-25 leaves

- Ginger garlic paste-1.5 tsp

- Groundnut oil- 3-4 tbsp

- Salt-1 tsp

- Coconut milk- 1 US cup (225 ml)

- Coriander leaves, fine chopped for garnish- 3 tbsp

Preparation:

- Cut the chicken into small pieces. Set aside.

- Fine chop the onions and the coriander leaves. Also chop the green chillies

- Extract coconut milk by grinding coconut and straining using hot water. Alternatively, use readymade coconut milk. In case you’re using readymade coconut milk powder, add 4-5 tbsp coconut milk powder mixed in 1 US cup water.

Process:

- Heat 3-4 tbsp groundnut oil in a kadhai and then add cumin seeds. Give a stir and then let it splutter.

- Now add the chopped onions and mix & fry on medium heat for 5 mins till the onions are translucent.

- Next add the chopped green chillies and curry leaves. Give a mix and fry on medium heat for 1-2 minutes.

- Add the chicken pieces, turmeric powder and salt, mix and fry on high heat for 2-3 mins till lightly browned.

- Now add the ginger garlic paste,mix and fry on medium heat for 2-3 mins till the raw smell is gone.

- Now add the coriander powder, mix and fry on medium heat for 2-3 mins till browned.

- Now add the coconut milk powder with water, mix and cover & cook on low heat for 15 mins till chicken is tender.

- Open lid and garnish with chopped coriander leaves.

- Mix and simmer on low heat for around 2-3 mins till oil separates. You can add little water if required if you want a thinner gravy.

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