NYT Cooking

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The 10 Best Restaurants in NYC | Food Critics Behind the Scenes | NYT Cooking

Video Overview & Insights

See all 100 here: https://nyti.ms/43J67i9

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15:06 I FREAKING CALLED IT!!!! Not even a New Yorker lol

— @Unnati-x8b

Diners in New York City are spoiled for choice. On a single block, you might find a pizzeria, a noodle shop and a fine-dining institution, all of them stellar. How do you narrow more than 20,000 restaurants down to the 100 best?

In this video, our interim restaurant critics Priya Krishna and Melissa Clark are giving you a peek behind the scenes. They whittled their selections down until they had a list that represented the city’s culinary greatness, across boroughs, cuisines, price points and styles.

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I still want to try Tatiana.

— @veronicajade20

Did your favorites make the cut?

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this is the best job in the world

— @aidanmichael8701

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for my house, it’s between the salad wrap and the panini, both are pretty tough to fuck up, and you can so walk down the sidewalk cramming one or two. HOWEVER i have been preferring the restaurant to the cafe since like, August? can that be right? I’m pretty sure, so for the restaurant I would agree with Penny, where i get the freshwater fish since its texture has become basic to my whole approach to supper

— @deliberatedeliberation

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Note to self: make friends with a food critic

— @bhavpat514

YOUTUBE: https://bit.ly/2MrEFxh

INSTAGRAM: http://bit.ly/2DqJMuD

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Semma ? Carb oily no protein .

— @rammohan1991

FACEBOOK: http://bit.ly/2MrTjEC

TWITTER: http://bit.ly/2RZB6ng

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amazing

— @SparkFly224

PINTEREST: http://bit.ly/2W44xng

About NYT Cooking:

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Aren’t critics supposed to be anonymous ?

— @tibabas

All the food that’s fit to eat (yes, it’s an official New York Times production).

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So basically a bunch of stuffy unaffordable places no regular new yorker will visit. Got it.

— @Grewsum

More User Perspectives

Any critic whose adjectives don’t go beyond “incredible “ or “awesome “ should seek out another career. Maybe janitorial service. These two are airheads.

@jeffkingston6590

These forgettable gals lost cred with their incessant use of cliche phrases like ‘dialed-in’, ‘diverse’ and ‘on point’. People of Letters? Nope. People of food? Nope.

@cmiksee1932

There are no plant based restaurants on this list.

@rashmi411

I LOVE food and I love the idea and art of everything but I am so picky and will never be able to appreciate so much of this. Makes me sad!! (and yes I have tried the best of the best and it did not change my pallet! I WISH)

@greenboi300

Typical Upper West Side yentas.
Thank God for the Upper East Side!!!

@stuartlee6622

can we talk about how to get a damn reservation at any of these restaurants now

@hazedblue7

I appreciate the detailed analysis.

@MichaelRodriguez-p7w

Such incredible talent.

@FelicityHeather-q2v

Well-researched and accurate.

@RuthJohnson-w7b

Perfect song for my playlist.

@RemMagaly15

Well-researched and accurate.

@TidePride52

Thanks for sharing this update.

@OnoaOnoa-k2o

Music at its finest.

@EmilyDiane-t9e

Perfect song for my playlist.

@BenjaminTheresa-s4y

This track is fire!

@JosephJacob-f7d

Well-researched and accurate.

@LilyaDieo

The production is top-notch.

@CarolineElizabeth-m2e

Absolutely love this tune.

@gianniacquaviva123

High-quality reporting.

@AudreyDiane-r9u

This track is fire!

@JUANAlex-w4b

This song is amazing!

@NicolasHurst

This news is well-written.

@pokechopcash

Such incredible talent.

@KimberlySally-n4k

Great rhythm and beat!

@FaithAmelia-h2x

Can't stop listening to this song.

@RuthJohnson-w7b

High-quality reporting.

@AudreyDiane-r9u

Thanks for sharing this update.

@TheJamaka

Thank u Melissa ❤

@mariahcarruthers91

I appreciate the detailed analysis.

@JosephDavis-t6z

Very reliable source of information.

@xjblover7788

Such a beautiful voice.

@VanessaAustin-y5w

I love the melody.

@AndrewBlake-z8h

Well explained and structured.

@Ziyah55

This is a masterpiece.

@chuckinator1000

It's all so overdone, it's a symptom of late stage capitalism. Making food for the top 1%. Disgusting. Give me fresh rustic simple farm to table. You can have the foo foo.

@mondoenterprises6710

This song is amazing!

@MsClemson1

Absolutely love this tune.

@OliviaAdrian-o6d

I appreciate the detailed analysis.

@BrianNatalie-m8l

The production is top-notch.

@MichaelGarcia-b8n

Well explained and structured.

@rkroz

Well explained and structured.

@KatMizuik

#cooking #cooks #recipes #recipe #how-to #how to #kitchen #new york times #new york times cooking #nyt cooking #nyt #nytimes #Priya Krishna #Melissa Clark #Food Critic #Semma #Atomix #Best Restaurants NYC #Semma NYC