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Chef Jack Ovens

Chef Jack Ovens

1,640,000 subscribers

👁 1,810,723 views

The Chicken Curry I eat every week

Video Overview & Insights

How to make this delicious chicken curry. This recipe is easy to make, tastes amazing, and is actually cheap. Please enjoy this Sri Lankan coconut chicken curry.

Soooo Jack, I have a date tomorrow night and I was going CRAZY over what to make for her lol I was thinking Curry Chicken or Tom Yum Goong soup but dude, this recipe looks absolutely brilliant. I'm for sure making this for her 👍

— @aaronnava5447

Support The Channel -

Patreon - http://patreon.com/chefjackovens

Where’s the curry ?

— @mariannagidaro816

Follow Me On Socials -

Instagram - https://www.instagram.com/chefjackovens/ (Lots of behind-the-scenes!)

Maybe we need an island for people who don't like coriander,even though there's a genetic mutation involved;they still need isolation 😅

— @Garyskinner2422

Facebook - https://www.facebook.com/ChefJackOvens/

Twitter - https://twitter.com/ChefOvens

looks great

— @AdroidTv-pn8qu

Equipment Used In The Video -

Essteele Per Vita Covered Sauteuse 28cm - https://amzn.to/3mpYs4k

Looks good, but no garam Masala?

— @stephentopham1577

Maxwell & Williams Salt Pig - https://amzn.to/3y8Va7L

Peugeot 9-Inch Pepper Mill - https://amzn.to/3y6Gztn

all wrong, mixing onions with chicken instead of cooking them. chop that coriander,stalks are for rabbits. making a chicken broth,not a curry.

— @mikesmith8313

Global Maple Board Cutting Board - https://amzn.to/3zc8JED

Pyrex Glass Measuring Jug - https://amzn.to/3sFewQK

I saved this recipe a year ago but only got around to making it tonight. I am absolutely delighted with it. It not only tastes great but is remarkably simple more or less based on store cupboard ingredients (I always keep garlic, ginger and chillies in the freezer, tins of coconut milk and of course the spices). Only need to buy the chicken. This not only tastes authentic but it is cheap and healthy. Most of the bottled curry sauces are not only expensive but filled with unhealthy ingredients. Thank you Chef. This recipe will definitely been on repeat

— @fisher-x5u

Measuring Cups and Spoons Set - https://amzn.to/384bgF1

Mixing Bowl 4 Piece Set - https://amzn.to/3yaG9lU

👏👏👏👏😋😋😋

— @shannarattan8963

Microplane Zester/Grater - https://amzn.to/3j5IOsO

KitchenAid Stainless Steel Box Grater - https://amzn.to/38bZ8BL

Ive made this a few times for guests, very impressed with the aromatic flavours, ingredients list would make your recipes easier to use and even more fabulous….thank you xx

— @rohanashman-wilkinson1099

Stainless Steel Tongs - https://amzn.to/3gIpv7p

Small Glass Bowls Set of 8 - https://amzn.to/3DsaMai

Best curry recipe ever. My besties favourite 🫶🏻

— @kimberlykennedy4500

KitchenAid Spatula - https://amzn.to/3h2jouP

Serves - 2-3

That looks so tasty! Thank you for sharing!😊

— @yummyandsimple

Ingredients -

1 - Brown (Yellow) Onion, Sliced

Seriously, It looks like it came from a 5-star restaurant. This dish is everything! Seriously, you’re a food genius.

— @EvelynMitchell-u1l

4 - Garlic Cloves, Minced

25g (0.8oz) - Ginger, Peeled & Minced

Good video dude.

— @johnwarringraleighdrofwood

2 Tbsp (50g) + 1 tsp (10g) - Coconut Oil or Olive Oil

750g (1.6lbs) - Chicken Thigh

Can you substitute dairy cream for the coconut milk?

— @philnichols6837

3 tsp (7g) - Ground Cumin

2 tsp (3g) - Ground Coriander

Yea! Basmati. The king of rices.

— @MarkyMark9mm

1/2 tsp (1.5g) - Ground Cloves

2 tsp (6g) - Smoked Paprika

This belongs in a restaurant I come back and watch this video each time I want to make this ! Looks amazing !

— @graceekewuba9982

2 tsp (5g) - Ground Turmeric

4 - Cardamom Pods

I am back to that recipe again and again. Thanks! 🥰

— @gabriellawright8472

3/4 Cups (180ml) - Chicken Stock or Vegetable Stock

12g (0.4oz) - Desiccated Coconut (Optional)

That looks fab! Do you use hot or sweet smoked Paprika?

— @GuyCrossman-rf4ql

2 Cups (500ml) - Coconut Milk

Seasoning To Taste

Flavor to become friends.. you should get an Oscar 😺 for this dialog

— @mohaklondhe

Garnish -

Roasted & Chopped Cashew Nuts

I want to see beef tongue recipe

— @mohaklondhe

1 - Spring Onion (Scallion), Green Stem Only, Thinly Sliced

1 - Long Red Chilli or Birdseye Chilli, Thinly Sliced

I've been making something very similar to this for over a decade, except I add a can of chopped tomatoes, or passata if I really want it rich, and I also add sweet potato and chick peas. It's excellent every time!

— @Eilavamp

Coriander (Cilantro)

Rice -

Thanks!

— @vishwanathchidambaram7241

1 Cup (195g) - Basmati Rice, Washed

2 Cups (500ml) - Cold Water

Thanks!

— @vishwanathchidambaram7241

2 - Kaffir Lime Leaves (Optional)

Seasoning To Taste

I can't eat it very often...hurts too much when it comes out the other end

— @pilotaj

Join Epidemic Sounds To Include Amazing Copyright-Free Music In Your Content - https://www.epidemicsound.com/referral/ujj4it/

Music List -

super recipe thnx!

— @francestheron2923

Song - Cashmere

Artist - Dylan Sitts

Perfect !
So easy to learn with you!
Thank you!

— @joelmabento6275

Link - https://www.epidemicsound.com/track/choLJFPbd2/

Song - Sweet Talk (Instrumental Version)

Always having to be TOLD to put the scraps into the composter. Such condescending leftist annoyance.

— @humblehombreh

Artist - Tyra Chantey

Link - https://www.epidemicsound.com/track/wjgwnAioxg/

Delicious

— @baji-1006

Song - Shorts Shorts

Artist - Timothy Infinite, Jobii

For some reason I thought you were doing the intro while sitting in a toilet cubicle (complete with Youtube award in the background) and it really tickled me.

— @Treguard

Link - https://www.epidemicsound.com/track/0yHbgawmPx/

Song - Eclipse

You're an artist.

— @stephanietrapasso1447

Artist - AGST

Link - https://www.epidemicsound.com/track/FG9B1ROtpe/

Omg !! 😍😍

— @badbeach99

Thanks for watching!

#chickencurry #curry #easycurry

Please wash your rice

— @Madmikeinsa

More User Perspectives

@

Beautiful recipe!!

@clutchmadness
@

Can I just use curry powder since I do not have any of those spices?

@Donnap1842
@

This recipe sucks ass

@faaltov
@

Why does mine keep turning into soup?! It still tastes good but maaaaan 🤣

@Ishzero
@

I tried this recipe today. With homemade naan that was fantastic.

@Arkanthrall
@

2 tsp of paprika or 6 grams, 2 tsp of tumeric or 5 grams

Love it though, I made this last week and I'm making it again :D

@LarryPoppinsGlass
@

looks like a banger

@RH-sp9zd
@

How many calories are in the finished product roughly per portion?

@snoepys1
@

Love your recipes and your flare 😊. Makrut lime leaves may be a better name to use.

@poovashnaidoo1673
@

does chicken breast also work? I hate the red meat of the chicken

@superiormind666
@

So, trick, coconut cream separates leaving milk and cream separate. I use the milk and a bit of the cream and I have other milks on standby just in case it’s a little too creamy, but I’m pretty good at using the right amounts

@EricBishard
@

Looks so yummy !

@gb4771
@

❤❤❤

@trishstover5352
@

Love this❤ only addition is slicing half Kaffir Lime 🍃 leaf thru at end & squeeze of 🍋
Bellisimo👌👌👌

@mermaidtales4009
@

Looks awesome, but I don't like the taste of coconut. Does this curry taste a lot like coconut or is that taste hiden by the spices?

@rdk7010
@

My favourite curry dish I cook regularly for my favourite friends

@kimberlykennedy4500
@

It's called curry dish. But he didn't use any curry. Hilarious.

@dingdongchingchong8659
@

Looks great, anyone in the comments calculate the macros though?

@walterdaduck8577