TORTITAS DE CAMARÓN Con NOPALES, have you tried them?
Video Overview & Insights
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️
I Love this meal so Much Itd be so hard not to eat the Batter smells so good 😍🤤😂😋
It’s another beautiful day and today I’m going to share with you a recipe I never shared before, this recipe reminds me so so sooo much of my grandma, this was a meal she always made during lent season, it was her special pipian, this is a combination of mole and chile rojo the flavor of chile Colorado with a nutty hint is the best way I can describe it this recipe is perfect even to enjoy with just the nopalitos, now tell me have you tried it? ☺️ ♥️I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘
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Por qué te brincaste el proceso de limpiar los nopales?? Me hubiera gustado ver como lo haces, no creo que lo hayas echo tú.😅
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Thank you for sharing the perfect recipe. There are a lot of recipes and ways people cook this meal but in all honesty thank you. My mum is gone now but this is exactly how she would cook them.
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Deliciosas!!!
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American people don't like nopales,you shouldn't do your recipe 👎👎👎👎
blender- Vitamix A3500
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Me gusto la preparacion.yo no le pongo las semilla de calabaza seguro que debe saber delicious voy a tratarlo Graciass por tu receta Bendiciones
‼️‼️want to cut time? Buy precooked nopales, I’m not a fan of jarred nopales but they sure will save you time ☺️
**strain sauce if you need to
Such memories of growing up. I made them up until my parents passed. It’s time to bring back the traditions. Love you Claudia and thank you for the wonderful recipes 🌺
Ingredients:
5 cactus pads (nopales)
Brilliant video as always, so cool to see how to make traditional recipes like this on the other side of the world in Australia 😊
8 New Mexico or guajillo chile pods
4 garlic cloves
Se ve muy bueno. Mi único conflicto fue que la semilla no estaba pelada, pero me imagino que su licuadora es muy buena pues no necesito colar la salsa
1/2 cup pumpkin seeds
1 stale tortilla
Thank you it was delicious 😋been trying for a long time to buy this in a restaurant around LOS Angeles could not find a place.
The mom of a friend came from Mexico and made it from time to time
But now I can prepare it my self thanks to you and your recipe and very clear instructions
That was my dinner tonight
Thank You 🙏
1/2 onion
5 eggs
Hermosa gracias a tus videos me enseñe a cocinar!!, bendiciones !!!!
1/4 cup panko
1/2 cup dried shrimp( camarón molido)
There’s another way to make without eggs.. you can blend cooked beans and then add the powder shrimp and they taste so much better!!!
Salt to taste
1 serving of love💕
Claudia thank you so much for this recipe! Ive been looking all over for a good video
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My mom used to make this maybe twice a year when I was a little moscoso. I never knew the name of it and like in life I grew up, got married and I kind of knew how to make it and believe me I tried but to no avail. I would call her and ask how she made them but her pinch of this and that I never got it down right. She has passed away now for close to a decade and I'm pretty sure she's smiling at me now. I know I was a pain but now I can carry something of her that means the world to me. Thank you so much and God does work in his time and finally I made it the way my mom did. I have tears of gratitude and I'm missing her just a little less now.
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What is panco?
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Can you please do Buffalo Chicken dip?
#meatless #budgetmeals #mexicanrecipes
mmm lov it
More User Perspectives
This, capirotada, and a dish of fish fillets were the typical dishes on Good Friday during my childhood at my grandmother’s house.
@anacorona2527Wow! What childhood memories. My mother taught me how to make the shrimp patties when I was 10 years old. It was the dinner meal on Fridays during Lent.
@lizsanchez1847Girl…… I haven’t made these in about a year! They are so delicious!!! 🤤
@Yezel93No idea how many white tops she has, but that last one was spotless. I KNOW I could not do that!
@Teamripper1I never heard of this. Nopales yes, but the little egg white thing, no.
@valbrand3018OMG THANK YOU SO SO SO MUCH CLAUDIA!!!!!!❤❤❤
@lialopez5854I'm allergic to pumpkin what do you suggest instead?
@DoAwayCrochetCan you make the sauce without the Cemillas de calabaza?
@themexiklabadassWatching this as I’m eating the exact same thing 😛 it’s so good and not many people like it but I love it !
@marthacarreraTurta güzel tarif kolay gelsin Emeğinize sağlık
@lezzetoykusu3434Omg I love how you added pepitas and panko. I’m going to try that tonight.
@arianahunt1073My favorite!
@DANNYBOYGETIT❤
@Isaiah11823This looks really interesting. Can't wait to try it!
@candybabyeagleClassic 🌵 🍤 my mom n aunt take this one seriously. 😊
@jpeazyy1397My grandma taught me how to make this the last time she came over to my house. 🥺❤
@yp4970Wow So Pretty
@JohnStraussmusicMy mouth gets watery just watching this! You are making a favorite recipe that my mom an inlaws will fall in love with. ❤️ thanks for this claudia! My wonderful beautiful friend ❤😊
@yeseniamarie7922It looked like for a moment when tasting you forgot you were filming 😅. Se ve delicious..
@ruthmartinez2373Brings back memories of my mom when she made this.
@melindav.8883You’re an inspiration, Claudia! I’ve learned so much from your videos, and I just received your cookbook today! Blessings! ❤😊🙏🏾
@angelahudson5812This is a new one for me. Love this
@theresamariesanchez2218Thanks for sharing looks delicious
@joann9575Chula, I Love those Nopales
@JPOPPA68Never tried this before but looks good!
@cicilyly6027I fry the nopales with the onions and it definitely gives it a better flavor
@lgutierrez9592Aye the nopales still look slimy
@violethernandez5032Never heard of dried shrimp( camarón molido) before, until this recipe.
@pistolgrip44magMy heart literally melts every time Claudia says "And now for the best part.... the taste test!" 😍
@LtHeadThis is one of my favorite dishes during this time of the year. Like always you look amazing Claudia
@manvalid2894those look delish!!!!!
@CarlosHernandez-ey3ydYou sure have a lot of recipes, where did you learn all of these ? I'm amazed at your knowledge, I think it's sooooooo awesome. I get so hungry watching your show 😅
@19antman55Another Great Video 👍 Great content, keep up the great work!
@_Merica_USA